A LUNCH HOUR LIKE NO OTHER YOU HAVE EXPERIENCED.
EduTalks combine a dynamic and mind-expanding educational presentation with stimulating conversation over a delicious lunch prepared by our world-class culinary team.
11:30 a.m. – Networking & Lunch
Noon – EduTalks program
Spinach & Pear Salad
with goat cheese, candied pecans, tomatoes, red onions dressed with a maple-balsamic dressing
with pepper cream sauce
Vegetable & Quinoa Stuffed Pepper (V, GF)
Fresh Steamed Broccoli (V)
Pasta with Herbs (V)
Chocolate Torte (GF)
with fresh raspberries
June 13, 2017 | 11:30am – 1:00pm
|CU Alumni, students, faculty, staff and annual pass holders||20% discount|